IKEDO RAMEN

Real Japanese flavor

our RESTAURANT

authentic Japanese noodles

Our delicious ramen is especially made to absorb liquids gradually, which means our guests are able to enjoy the springy texture of Ikedo Ramen throughout their meal, without worrying about it sticking to the bowl. We proudly serve our ramen in many different flavors, to satisfy the cravings of all of our guests!

rich & opaque pork bone broth

We offer a rich, opaque pork bone broth based in miso and high-quality soy sauce. Each of our 2 house special sauces bring their own unique flavors to Ikedo Ramen's thick, complex broth.

more than 15 different toppings

At Ikedo Ramen, you'll find ingredients and menu items to customize your meal according to your individual tastes. Design your own bowl of ramen for a unique combination of flavors and textures.

Delicious

appetizers

A Quality Selection of Meats

Ikedo Ramen offers several different appetizers, each accompanied with our unique homemade sauces. A delicious first course to your Ikedo Ramen meal!

Our chefs are obsessed with quality and will go as far as sourcing special cuts of meat for their unique texture and flavors. Various methods of skewering and grilling are applied to the meats we serve, to provide the optimal dining experience with each bowl of ramen.

"Donburi"
Rice Bowl
Dishes

Donburi is a traditional Japanese dish consisting of different meats and vegetables, cooked together, and served over rice. Ikedo Ramen serves a variety of our own special Donburi dishes, which include Beef, Chicken, and shrimp tempura, as well as our delicious Japanese Fried Rice.

explore the menu

last updated

COVID update: We are temporarily closed for dine-in, take-out only. We are expected to reopen dine-in in March 2021.
BUSINESS HOUR DURING THE COVID-19
HOURS: Monday to Saturday 11 am-10 pm
Sunday 11 am-9 pm

Happy hour special coming soon

Enjoy your time! We choose the best possible drink to pair with your favorite soup noodles.
Sake is the health drink to match ramen to get the fantastic tasting, and it is high in amino acids, naturally gluten-free, and consists of simple ingredients.